Fish FRYday
March 20 @ 4:30 pm - 8:00 pm
– fried pollack (all you can eat)
– served with fries, coleslaw & bread
– available 4:30-8pm
– every Friday through April
– fried pollack (all you can eat)
– served with fries, coleslaw & bread
– available 4:30-8pm
– every Friday through April